Christmas Recipe Serving Guide: An Authentic Lebanese Feast
This Christmas, why not bring a taste of Lebanon to your festive table? With our authentic range of products, you can create a memorable meal that blends tradition, bold flavours, and heartwarming meals. Here’s your ultimate guide to serving a Lebanese-inspired Christmas feast that will leave everyone asking for seconds!
1. Mezze Magic: Start with the Classics
A traditional Lebanese feast always begins with a mezze platter. Think of it as an appetiser board packed with dips, fresh vegetables, and crispy treats.
What to serve:
- Kohkoz Traditional Hummus: Creamy, velvety, and perfect for dipping.
- Kohkoz Baba Ghanoush: Smoky, tangy eggplant goodness.
- Za’atar Pita Crisps: These crispy bites are perfect for scooping and dipping.
- Fresh Veggies: Think cucumber, carrots, radish, and cherry tomatoes, all ready to dip into the delicious spread.
Pro Tip: Arrange everything on a large platter for a festive touch. Everyone loves sharing!
2. The Main Event: Tender Lamb or Chicken Shawarma
For a main course that will steal the show, opt for Chicken Shawarma or Kafta, both packed with rich spices and juicy, tender meat. These options bring the authentic Lebanese street food experience to your home.
What to serve:
- Kohkoz Chicken Shawarma Kit: Includes the ingredients you need to marinate and grill your chicken to perfection.
- Kohkoz Garlic Toum: Serve alongside as a rich, garlicky dip that will complement the chicken beautifully.
- Side Salad: Fresh, tangy, and a perfect balance to the richness of the shawarma. A simple Fattoush salad or a tabbouleh with fresh herbs is a crowd favourite!
3. The Sweet Finish: Lebanese Desserts for the Win
No Christmas meal is complete without something sweet, and Lebanese desserts are truly something special. End your festive meal with a rich, indulgent dessert that will have your guests raving.
What to serve:
- Baklava: Layers of crispy filo pastry, nuts, and syrupy sweetness make for the perfect treat to enjoy with your guests after the meal.
- Knafeh: A decadent, cheesy dessert that's rich and indulgent.
- Lebanese Rice Pudding: A creamy, comforting treat made with rosewater and a dusting of cinnamon.
Pro Tip: Serve your desserts with a small cup of Lebanese coffee or sweet mint tea for the ultimate finishing touch.
4. Drinks to Pair: Traditional Lebanese Beverages
No Lebanese feast is complete without the right drink pairing. These traditional drinks will round out your Christmas meal perfectly.
What to serve:
- Ayran: A cool, yogurt-based drink that’s the perfect refreshing beverage to accompany your meal.
- Lebanese Wine: Look for a smooth red or white wine from Lebanon’s Bekaa Valley to pair with your meal.
- Mint Tea: A refreshing, aromatic way to end your meal. Perfect when paired with sweet Lebanese desserts.
5. Festive Table Setup
Make your table feel special by adding a few decorative touches.
- Use traditional Lebanese tableware: Beautiful bowls and platters will elevate the mezze and main courses.
- Candles and greenery: Add some festive cheer with candles and fresh herbs like mint or thyme to complete the vibe.
Pro Tip: A warm, welcoming environment makes the meal even more enjoyable.
Final Thoughts
With Kohkoz, you can create a Lebanese-inspired Christmas that brings your family and friends together in a celebration of flavour, tradition, and love. From mezze to dessert, our authentic products ensure you can enjoy every bite with ease and authenticity. Ready to take your Christmas feast to the next level? Start exploring our products and get cooking today!